Every dish made to order using fresh, local, and lovingly sourced ingredients. From heritage vegetables to high-welfare meats and handpicked garden herbs.
Carvery from 12:00 pm until 19:45
Carvery from 12:00 until 14:30, and 17:00 to 19:45
Menu Available from 12:00 until 14:30, and 17:00 to 19:45
Carvery from 12:00 until 14:30, and 17:00 to 19:45
Menu Available from 12:00 until 14:30, and 17:00 to 19:45
Carvery from 12:00 until 14:30, and 17:00 to 19:45
Menu Available from 17:00 to 19:45
Carvery from 12:00 until 14:30, and 17:00 to 19:45
Menu Available from 12:00 until 14:30, and 17:00 to 19:45
Carvery from 12:00 until 14:30, and 17:00 to 19:45
Menu Available from 12:00 until 14:30, and 17:00 to 19:45
Carvery from 12:00 until 19:45
Menu Available from 12:00 until 19:45
served with chips and garden peas or mushy peas, tartare sauce and lemon
served with chips and garden peas or mushy peas, tartare sauce and lemon
served with rice, naan bread and mango chutney
served with chips or mash, garden peas and gravy
served with garlic bread or chips and salad
served with garlic bread or chips and salad
served with rice and sour cream
served with rice and sour cream
served with chips and garden peas
with lettuce, tomato and red onion in a brioche bun with chips
add cheese or bacon for £1.50 each
with lettuce, tomato and red onion and sweet chilli mayo in a brioche bun with chips
add cheese or bacon for £1.50 each
topped with egg and pineapple with chips and garden peas (df/gf)
served with all the trimmings (df/gf)
Choose from tuna mayonnaise, bacon, lettuce and tomato or cheese and branston on white or granary bread served with chips and salad
Choose from beef pork or turkey with horseradish, apple sauce or cranberry sauce on white or granary bread served with roast potatoes and gravy
Choose from tuna mayonnaise, beef chilli, vegan chilli, cheese and beans or bacon and pie served with salad
available for persons aged 11 years old or younger
Every Sunday, enjoy a choice of four delicious roasts from our rotating selection — including succulent roast topside of beef, juicy leg of pork, tender turkey breast, honey-roasted gammon, leg of lamb, and our homemade vegan nut roast. Served with all the classic trimmings for the perfect Sunday feast.
Succulent Roast Topside of Beef, Juicy Roast Leg of Pork, Honey-Roasted Gammon and Tender Turkey Breast served with Fresh Vegetables, Yorkshire Puddings, Crunchy Crackling, Stuffing Balls and Gravy (gfa/dfa)
Vegan Nut Roast served with Fresh Vegetables and Gravy (v/ve/gfa/df)
v = vegetarian, va = vegetarian available, ve = vegan, vea = vegan available,
df = dairy free, dfa=dairy free available, gf = gluten free, gfa = gluten free available
Please note: Not all photographs of the food on this page are of actual dishes served in the restaurant. They have been chosen to represent the main heading for each section listed above. Please also note that prices shown on this website may vary from time to time from what is shown/listed in the restaurant. If this is the case then the management have the final decision regarding the correct price.
